vegetarianism

A chance to speak up for farm animals

  The federal, provincial and territorial governments are asking for comments on plans for the future of agriculture in Canada, providing an opportunity to raise issues about the treatment of farm animals. Phase 2 of the consultation is open until November 30 and includes options to fill in an online questionnaire, email your comments or write a letter. Please take the time to contribute your

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Vancouver’s Eric Hamber Secondary Embraces Meatless Monday

School is back in session, which means so is Meatless Monday! Vancouver’s Eric Hamber Secondary is kicking off the school year with a re-launch of their highly successful Meatless Monday initiative. Last year, the school’s Environmental Club worked with VHS, school administrators and their food service provider, Canuel Caterers, to introduce delicious meatless meals every Monday! Eric Hamber’s Environmental Club was keen to bring

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Vancouver’s Vegan Supply supports “a life without animal products”

.   Vancouver-based Vegan Supply is a growing business dedicated to ensuring vegan products are available to compassionate consumers. Though focused on the Canadian market, they can deliver anywhere in the world. We asked the company’s Dave Shishkoff some questions about Vegan Supply’s values, challenges and vision for the future. .   What is Vegan Supply’s mission? Our primary goal at Vegan Supply is to

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Vancouver Food Policy Council Endorses Meatless Monday

  Meatless Monday in Vancouver just got an important boost! The influential Vancouver Food Policy Council (VFPC) has unanimously passed a motion that “endorses the concept of Meatless Mondays and encourages Vancouver citizens to choose plant-based meals on Mondays.” The council is an important and respected voice in food policy in the city and the motion is a major step in advancing the Meatless

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Meatless Monday Goes Global With International Cookbook

The Vancouver Humane Society recently joined forces with other Canadian Meatless Monday advocates, including EarthSave Canada, to contribute to an exciting new online cookbook. “Meat-Free Monday Everywhere” brings together leaders in the Meatless Monday movement from around the globe, with each country submitting a meatless recipe representative of their corner of the world. With no shortage of cruelty-free recipes out there, the process of

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Help the world go veg with our amazing bumper stickers!

We’ve got two great bumper stickers you can use to support our efforts to promote a plant-based diet. The stickers, which can be ordered on our merchandise page, promote our Meatless Monday and Go Veg campaigns. They cost $1.50 each, or $2.00 each with a magnet. Here’s what they look like up close: .       .     You can also order

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Where To Eat Vegan In Vancouver

VHS volunteer and blogger Patricia Charis is a huge lover of nature and animals, which ultimately led her to embrace a vegan lifestyle in an effort to protect animals, the planet and her health. She wrote this fantastic blog post, Where To Eat Vegan In Vancouver, about her cruelty-free adventures around the city and we just had to share it: Since going vegan around 8 months ago (on September 1, 2015)

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Erin Ireland’s plant-based journey

Erin Ireland is a food journalist, blogger, entrepeneur and animal-lover who has been on a personal journey to discover and understand the principles and practices involved in ethical eating. In a recent blog post (reprinted below with her kind permission) she describes her transition to a plant-based diet.     It’s Sunday morning and I’m sitting here on the couch in pyjamas drinking an

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Here’s the scoop on Vancouver’s Nice Vice Creamery

Nice Vice is Vancouver’s first ever 0% dairy, plant-based micro creamery, which opened in Yaletown in February. VHS talked recently to owner-operator Chris White about starting up a plant-based business. Here’s our Q&A with him: . 1. What inspired you to open Nice Vice? I opened up Nice Vice Creamery after visiting many of the fantastic artisanal ice cream and gelato establishments around the

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Going veg? Here’s what to stock up on

      If you’re transitioning to a plant-based diet, it’s important to stock up on some of the staples that are essential to a meat and dairy-free lifestyle. Below, we’ve compiled a list of key food ingredients and products that will help anyone going veg.  It’s by no means exhaustive and we encourage you to explore the many sources of information on plant-based

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